DIVELLA Spaghetti Gluten Free - 400gr

Gluten free Italian pasta

AED 18

  In Stock

  In Stock


SKU Code1026
BrandDivella
VariantCorn, rice & spaghetti
Gluten freeYES
Ingredients

White Corn Flour (65%), Yellow Corn Flour (29.5%), Rice Flour (5%), Water, Emulsifier and Fatty Acids.

Sugar0.55gr/100gr
Carbohydrate78.6gr/100gr
Protein6.2gr/100gr
Fat1.5gr/100gr
Barcode8005121044089

The shape of pasta for excellence, revisited by Divella in its recipe glutenfree.
It will be possible for everyone to enjoy a good plate of spaghetti with relax!

Discover THE delicious Gluten Free Spaghetti. Thanks to the exclusive blend of white corn, yellow corn and rice, Barilla brings to the table a great gluten free pasta, with a balanced taste and distinctive al dente texture.

In the new recipe, wheat flour is replaced with rice and corn flour, without loosing the flavour and high quality of Divella pasta.

 

no items

No items in your cart

Your favourite items are just a click away